info@nibs.co.ke +254(722)547746
NIBSHT001

Certificate in Catering & Accommodation Operations

Course ID
NIBSHT001
Department
Hospitality & Tourism
Level
Certificate
Method
Day Classes

With the understanding that Hospitality & Tourism industry is one of the fastest growing sectors in Kenya, we have focused in not only offering market driven courses but also fortifying our training to ensure that we meet the industry needs. Our training is learner centered and highly integrated to ensure that the trainee is equipped with skills and competencies. This ensures that the trainees have a competitive advantage that will allow them tackle the competitive nature of the industry.

Study With The Best!

Entry requirements

KCSE D  (Plain)

Exam Body

KNEC

Duration

6 Terms

Tuition Fees

KES. 16,750 Per Term

Practical Fee

KES. 7,000 per Year 

Other Requirements

PRODUCTION

  • Chef’s jacket *
  • Chef’s hat *
  • White apron *
  • Black trousers (male students)
  • Black skirt (female students)
  • Kitchen cloth (3pcs)
  • Low heel black leather shoes
  • Oven gloves
  • Red chef’s tie *

SERVICE

  • Waiter cloth
  • Glass cloth
  • Corkscrew opener
  • Checkpad (triplicate)
  • Lighter
  • White shirt (long
    sleeve)
  • Black bow tie
  • Black half coat

Items marked * above are available in the College. Charges to be advised at the front office desk